Hotels
Hotels face unique challenges, from managing multiple outlets and departments to giving guests a seamless experience from check-in to check-out. Whether you run a boutique hotel, a large resort, or a multi-site group, Truli provides technology that connects your systems, keeps operations efficient, and helps deliver the service your guests expect.
Challenges Hotels Face
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Handling stock across kitchens, bars, and multiple sites.
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Controlling labour costs while keeping service levels high.
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Gaining oversight of performance across the entire property or group.
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Managing food, beverage, spa, and leisure outlets all within one system.
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Offering modern guest services such as pay-at-table, in-room ordering, and digital menus.
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Linking EPOS with Property Management Systems (PMS) to keep guest accounts accurate.
We understand these challenges, and our solutions are designed to keep your hotel running efficiently, reliably, and profitably.
Solutions Designed for Hotels
EPOS Systems
Connected and Reliable
Our EPOS Systems are built to handle the diverse needs of hotels, from restaurants and bars to leisure clubs, spas, and room service. They connect seamlessly with your PMS, so all charges are automatically added to the right guest account, avoiding errors and saving staff time.
EPOS Systems:
Built for Busy Venues
Our EPOS tills are designed for the pace of pubs and bars. From running tabs and splitting bills to applying happy-hour prices automatically, the system keeps service moving even when the bar is packed. Clear menus make training quick, while promotions and loyalty features help to keep regulars coming back.
EPOS Systems:
Built for Busy Venues
Our EPOS tills are designed for the pace of pubs and bars. From running tabs and splitting bills to applying happy-hour prices automatically, the system keeps service moving even when the bar is packed. Clear menus make training quick, while promotions and loyalty features help to keep regulars coming back.
Multi-Site Management
One View Across Your Group
If you operate multiple hotels or outlets, our systems give you oversight of sales, stock, and staff performance across every site. Compare performance, standardise reporting, and manage operations from head office.
EPOS Systems:
Built for Busy Venues
Our EPOS tills are designed for the pace of pubs and bars. From running tabs and splitting bills to applying happy-hour prices automatically, the system keeps service moving even when the bar is packed. Clear menus make training quick, while promotions and loyalty features help to keep regulars coming back.
EPOS Systems:
Built for Busy Venues
Our EPOS tills are designed for the pace of pubs and bars. From running tabs and splitting bills to applying happy-hour prices automatically, the system keeps service moving even when the bar is packed. Clear menus make training quick, while promotions and loyalty features help to keep regulars coming back.
In-Room Ordering
& Digital Menus
Guests can browse menus, order food and drink, or request services from their room via their phone or a tablet. For restaurants and lounges, digital menus make it easy for guests to view options, call for service, or self-order extra items. This modern approach enhances service while reducing pressure on staff.
EPOS Systems:
Built for Busy Venues
Our EPOS tills are designed for the pace of pubs and bars. From running tabs and splitting bills to applying happy-hour prices automatically, the system keeps service moving even when the bar is packed. Clear menus make training quick, while promotions and loyalty features help to keep regulars coming back.
EPOS Systems:
Built for Busy Venues
Our EPOS tills are designed for the pace of pubs and bars. From running tabs and splitting bills to applying happy-hour prices automatically, the system keeps service moving even when the bar is packed. Clear menus make training quick, while promotions and loyalty features help to keep regulars coming back.
Mobile & Online Ordering
Flexibility for Guests
Let guests order food and drink for collection or delivery within the property. We can create a custom-branded ordering site or app for your hotel, with every sale 100% commission-free. This gives you new revenue streams without losing margin to third parties.
Kitchen & Stock Management
Control Costs with Apicbase
Food costs are a major concern in hotels. Our systems integrate with Apicbase for advanced food stock management, helping you track usage, reduce waste, and protect margins. Combined with kitchen management screens, service is faster, smoother, and more profitable.
EPOS Systems:
Built for Busy Venues
Our EPOS tills are designed for the pace of pubs and bars. From running tabs and splitting bills to applying happy-hour prices automatically, the system keeps service moving even when the bar is packed. Clear menus make training quick, while promotions and loyalty features help to keep regulars coming back.
EPOS Systems:
Built for Busy Venues
Our EPOS tills are designed for the pace of pubs and bars. From running tabs and splitting bills to applying happy-hour prices automatically, the system keeps service moving even when the bar is packed. Clear menus make training quick, while promotions and loyalty features help to keep regulars coming back.
Why Hotels Choose Truli
Proven integration
ICRTouch works with leading PMS systems.
Multi-site ready
oversee multiple hotels from one platform.
Stock under control
integrated with Apicbase for food cost management.
Efficiency gains
pay-at-table, digital menus, and in-room ordering reduce staffing costs.
Trusted support
from our own engineers, not a call centre.
Ready to see how Truli can help your hotel?